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The Sensorial Cooker

Celebrating our senses while we cook

Category: salsa roja @ 35k

THE BERGAMOT KITCHEN 28. SALSA ROJA @ 35K Salsa roja made with árbol chili and tomatillos is another of my kitchen indispensables. It’s simple to make and it’s flavor is most likely beyond anything you’re going to find on the street. It registers in the vicinity of 30/35,000 on the Scoville scale which is about … Continue reading →

Paul V'Soske BERGAMOT KITCHEN, salsa roja @ 35k February 3, 2021March 30, 2022
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